This cocktail combines the rich, warm notes of bourbon with the sweet and tangy taste of apple cider. Adding spiced whipped cream on top creates a delightful and essential aromatic twist to your drink. Perfect for sipping on a cozy autumn evening! Be warned: this cocktail sneaks up on you quickly because it is so delicious. This recipe can be made non-alcoholic and kid-friendly by leaving out the bourbon.
1/2small applesliced (for muddling) - something like a honeycrisp is good for this cocktail; tangy and sweet apples work best
2ozbourbon
3ozapple cider
1/2ozfresh lemon juice
1/2ozmaple syrup
Ice cubes
spiced whipped creamoptional but amazing - sub with a pinch of cinnamon and nutmeg or used a spiced apple cider
Instructions
In a cocktail shaker, add the sliced apple and muddle it to release its juices.
Add the bourbon, apple cider, fresh lemon juice, and maple syrup to the shaker.
Fill the shaker with ice and shake well to chill the cocktail.
Strain the cocktail into a glass filled with ice.
Top the cocktail with a dollop of prepared spiced whipped cream.
Garnish with a sprinkle of ground cinnamon or a cinnamon stick, and a thin apple slice.
Serve your muddled apple cider cocktail immediately and enjoy the wonderful fall flavors!
Notes
Variations: Feel free to experiment with different bourbons or whiskeys to tailor the cocktail to your taste. You can also try using rum or brandy for a unique twist on this classic fall cocktail.Make It a Mocktail: Not a fan of alcohol or want the kids to have a fun fall drink? No worries! You can easily create a non-alcoholic version of this cocktail. Simply omit the bourbon and replace it with apple cider or a clear soda. You'll still enjoy the delicious flavors of apple and spice without the alcohol.Garnish Options: Try adding apple slices, a cinnamon stick, or a sprinkle of nutmeg.Glassware: For the best experience, serve this cocktail in an old-fashioned glass or a tumbler. The weight and size of these glasses are perfect for savoring every sip of this delightful drink.Serving Tips: The Muddled Apple Cider Cocktail is excellent served over ice. It can also be served warm if you prefer a cozy, comforting drink. If wanting to server warm, muddle the apple slice per serving mug and top with liquor, heat the remaining liquid ingredients until warm, and pour them over the muddled apple and bourbon. Adjust the temperature to your liking.Preparation Ahead: To make serving this cocktail a breeze, you can prepare certain components in advance. Consider muddling the apples and topping with lemon juice and having all your ingredients measured out ahead of time.Enjoy Responsibly: While we encourage you to savor this delicious cocktail, it's important to drink responsibly. If you plan to have more than one, remember to pace yourself, and never drink and drive. Cheers to a memorable and responsible fall season!